浓度(g/mL)

发芽率(%)

发芽势(%)

发芽速率

发芽指数

0

80.67 ± 1.15^b

82.67 ± 4.62^ab

8.58 ± 0.30^ab

24.26 ± 1.03^ab

0.01

90.67 ± 2.31^a

89.33 ± 2.31^a

9.64 ± 0.56^a

27.76 ± 1.62^ac

0.05

85.33 ± 2.31^ab

80.00 ± 6.93^ab

7.83 ± 0.34^b

22.53 ± 0.78^b

0.10

80.00 ± 8.00^b

72.00 ± 13.86^ab

7.69 ± 1.22^b

21.83 ± 3.74^bc

0.20

78.67 ± 2.31^b

70.67 ± 6.11^b

7.06 ± 0.13^c

19.94 ± 0.53^c