种类 |
| 普通蔬菜 |
|
| 有机蔬菜 |
|
样品量(份) | Cd | Pb | 样品量(份) | Cd | Pb | |
生菜 | 46 | 33.2 ± 19.5 | 13.7 ± 7.46 | 12 | 27.2 ± 16.8 | 14.7 ± 8.83 |
菠菜 | 42 | 57.7 ± 48.2 | 45.9 ± 28.1 | 10 | 67.7 ± 43.8 | 48.6 ± 25.9 |
土豆 | 38 | 33.4 ± 16.3 | 12.54 ± 8.00 | 8 | 27.9 ± 18.4 | 18.7 ± 15.3 |
胡萝卜 | 40 | 10.8 ± 8.36 | 11.8 ± 6.78 | 10 | 7.57 ± 3.68 | 9.54 ± 4.66 |
青瓜 | 36 | 1.12 ± 1.07 | 2.36 ± 1.52 | 10 | 0.36 ± 0.35 | 2.01 ± 1.08 |
番茄 | 38 | 7.83 ± 3.89 | 9.51 ± 5.38 | 12 | 4.41 ± 2.01 | 17.2 ± 10.2 |