必需氨基酸种类 | 必需氨基酸含量 (mg/g N) | FAO/WHO标准 (mg/g N) | 鸡蛋蛋白 (mg/g N) |
Thr | 284.83 | 250 | 292 |
Lys | 469.65 | 340 | 441 |
Val | 356.03 | 310 | 410 |
Ile | 310.72 | 250 | 331 |
Leu | 498.45 | 440 | 534 |
Met + Cys | 236.28 | 220 | 386 |
Phe + Tyr | 498.45 | 380 | 565 |