| 分话题或场景 教材 | 话题表达范本 | 话题相关语言材料 | ||
| 食材 | 烹饪方式 | 口味 | ||
| 《基础口语》 |
| -Types of food; -Cooking techniques; -Food measurements; -International foods; foods on a menu | ||
| 《流畅口语》 | L An interview with a person who has eaten some unusual food | V Partitives: a bar of, a bowl of…etc. -Describing food. -Taste and texture | ||