项目

前测

后测1

p-value1

后测2

p-value2

白饭

1061 (98.7%)3

1053 (98.0%)

0.102

1051 (97.8%)

0.068

水果

1057 (98.3%)

1056 (98.2%)

0.847

1060 (98.6%)

0.590

蔬菜

1043 (97.0%)

1041 (96.8%)

0.785

1047 (97.4%)

0.593

1005 (93.5%)

1003 (93.3%)

0.841

1015 (94.4%)

0.327

坚果

758 (70.5%)

758 (70.5%)

1.000

874 (81.3%)

<0.001

牛奶

986 (91.7%)

961 (89.4%)

0.031

1014 (94.3%)

0.009

含糖红茶

1045 (97.2%)

1059 (98.5%)

0.013

1058 (98.4%)

0.016

调味果汁

1033 (96.1%)

1048 (97.5%)

0.032

1051 (97.8%)

0.008

巧克力

1055 (98.1%)

1060 (98.6%)

0.297

1064 (99.0%)

0.061

冰淇淋

1053 (98.0%)

1059 (98.5%)

0.180

1065 (99.1%)

0.014

牛肉干

1019 (94.8%)

1044 (97.1%)

0.002

1039 (96.7%)

0.027

总分

19.69 ± 1.834

19.73 ± 1.63

0.496

20.08 ± 1.43

<0.001