品种名称

大蒜素 (mg·g−1)

VC (mg·g−1)

可溶性蛋白(mg·g−1)

可溶性糖 (%)

游离氨基酸 (mg·g−1)

POD活性 (U·mg−1·min−1)

SOD活性 (U·mg−1·min−1)

威宁中水商品蒜

3.65cD

0.98bB

12.14aA

7.6aA

3.68eG

15.21eF

287.52eE

毕节杨家湾蒜

2.88bC

1.12cC

16.30dD

12.79eE

2.55bB

8.77aA

199.56cC

毕节大方蒜

3.77cD

1.05bcC

20.03fF

16.34fF

2.33aA

9.96bB

236.36dD

龙里巴江蒜

2.65abB

1.39dE

17.77eE

17.71gG

3.12eE

12.49dE

205.80cC

龙里8号蒜

2.34aA

1.11bC

14.56cC

12.12dD

2.95dD

10.61cC

165.11aA

贵定蒜

3.99dE

1.26cD

22.78gG

10.69bB

3.37fF

16.69fG

188.15bB

麻江贤昌蒜

4.06dF

1.75eF

20.56fF

21.76hH

3.84hH

18.81gH

277.43eE

中水蒜花蒜

2.74abB

0.87aA

13.37bB

11.38cC

2.71bcC

11.59dD

209.07cC