Genus

Species

Species Similarity (%)

Species Number

proportion

Clostridium

Clostridium tyrobutyricum

99.7

18

33.3

Clostridium amylolyticum

100

8

14.8

Clostridium diolis

100

8

14.8

Clostridium butyricum

99.8

7

13.0

Clostridium beijernckii

100

5

9.3

Clostridium guangxiense

100

4

7.4

Clostridium saccharobutylicum

99.8

2

3.7

Clostridium paraputrificum

99.8

1

1.8

Clostridium intestinale

97.3

1

1.8

Lactobacillus

Lactobacillus acidipiscis

100

33

89.2

Lacticaseibacillus paracasei subsp. tolerans

100

2

5.4

Ligilactobacillus acidipiscis

100

2

5.4

Bacillus

Bacillus mediterraneensis

99.9

3

60.0

Bacillus paralicheniformis

100

2

40.0