影响因素 | C0 | C1 | C2 | C3 | C4 | C5 | C6 |
非生物耗竭 | 16.76 | 13.87 | 13.87 | 13.87 | 13.87 | 13.87 | 13.87 |
酸化 | 17.11 | 14.22 | 13.99 | 13.53 | 14.10 | 13.87 | 13.18 |
富营养化 | 16.73 | 14.35 | 14.12 | 13.64 | 14.23 | 13.88 | 13.05 |
全球变暖 | 16.68 | 13.85 | 13.85 | 13.91 | 13.85 | 13.91 | 13.96 |
臭氧层损耗 | 17.25 | 14.14 | 13.99 | 13.60 | 14.02 | 13.80 | 13.20 |
人体健康损害 | 17.23 | 14.16 | 14.00 | 13.59 | 14.06 | 13.79 | 13.17 |
淡水水生生态毒素 | 17.26 | 14.15 | 14.00 | 13.58 | 14.02 | 13.80 | 13.19 |
海洋水生生态毒素 | 17.28 | 14.11 | 14.02 | 13.61 | 14.02 | 13.77 | 13.19 |
陆地生态毒素 | 17.26 | 14.17 | 13.99 | 13.62 | 13.99 | 13.81 | 13.17 |
光化学氧化 | 17.27 | 14.12 | 13.97 | 13.60 | 14.00 | 13.78 | 13.26 |