金黄色葡萄球菌抑制率

大肠杆菌抑制率

白色念珠菌抑制率

红豆杉纯露(A组)

95% ± 2%

94% ± 2%

95% ± 2%

75%酒精(B组)

99% ± 1%

98% ± 3%

100% ± 1%