| 凝固温度对擂茶魔芋豆腐感官品质的影响 | ||||
| 凝固温度(℃) | 色泽 | 滋味 | 质地 | 总分 |
| 75.00 | 28.25 | 25.25 | 23.50 | 77.00 |
| 80.00 | 28.25 | 25.50 | 24.00 | 77.75 |
| 85.00 | 28.25 | 25.30 | 24.20 | 77.75 |
| 90.00 | 28.25 | 25.75 | 24.00 | 78.00 |
| 95.00 | 28.25 | 26.25 | 23.50 | 78.00 |