| 果皮硬度(N) | 果肉硬度(N) | 果肉紧实度(N) | 脆性(mm) |
金皇帝 | 12.12 | 6.849 | −0.037 | 3.534 |
牢苏尼阿纳 | 13.467 | 6.139 | −0.113 | 3.465 |
北美冬青 | 4.139 | 3.003 | −0.024 | 2.984 |
铁冬青 | 3.057 | 1.799 | −0.031 | 3.425 |
枸骨 | 7.111 | 3.97 | −0.031 | 2.893 |
无刺枸骨 | 6.179 | 3.282 | −0.131 | 2.634 |
蓝天使 | 8.902 | 5.097 | −0.047 | 3.106 |
光枝刺叶 | 5.331 | 2.951 | −0.041 | 2.574 |
大叶冬青 | 20.547 | 6.205 | −0.05 | 3.002 |