水平

Level

A料液比/(g∙mL⁻¹)

Solid-liquid ratio

B乙醇含量/(%)

Ethanol content

C提取温度/(℃)

Extraction temperature

D浸泡时间/(h)

Soak time

1

1:15

60

60

1

2

1:20

70

70

1.5

3

1:25

80

80

2