处理 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | CK |
单果重(g) | 49.21 Aa | 45.96 Aa | 45.38 Aa | 47.62 Aa | 44.57 Aa | 46.02 Aa | 50.77 Aa | 54.12 Aa | 50.05 Aa |
果实横径(cm) | 4.72 Aa | 4.98 Aa | 4.62 Aa | 4.78 Aa | 4.65 Aa | 4.94 Aa | 4.94 Aa | 4.62 Aa | 4.93 Aa |
果实纵径(cm) | 3.97 Aab | 4.06 Aa | 3.81 Aab | 3.74 Ab | 3.86 Aab | 3.97 Aab | 3.99 Aab | 4.05 Aab | 3.97 Aab |
果皮厚度(cm) | 0.21 ABCabc | 0.227 ABab | 0.197 BCc | 0.19 Cc | 0.19 Cc | 0.197 BCc | 0.203 ABCc | 0.207 ABCbc | 0.23 Aa |
可溶性固形物(%) | 14.35 Aab | 13.9 Aab | 13.07 Ab | 13.58 Aab | 13.75 Aab | 13.57 Aab | 14.13 Aab | 14.54 Aa | 13.66 Aab |
还原糖(g/100ml) | 4.32 Aa | 3.76 Aab | 3.57 Ab | 3.78 Aab | 3.77 Aab | 3.85 Aab | 3.85 Aab | 4.17 Aab | 3.96 Aab |
转化糖(g/100ml) | 13.58 Aa | 12.74 Aa | 12.2 Aa | 12.31 Aa | 13.03 Aa | 12.51 Aa | 12.57 Aa | 12.77 Aa | 13.52 Aa |
总糖(g/100ml) | 13.11 Aa | 12.29 Aa | 11.76 Aa | 11.88 Aa | 12.56 Aa | 12.07 Aa | 12.13 Aa | 12.34 Aa | 13.05 Aa |
可滴定酸(g/100ml) | 0.53 Aa | 0.49 Aab | 0.44 Aab | 0.44 Aab | 0.43 Aab | 0.45 Aab | 0.45 Aab | 0.52 Aa | 0.38 Ab |
VC (mg/100ml) | 21.58 Aa | 20.79 Aa | 20.66 Aa | 21.12 Aa | 20.66 Aa | 20.66 Aa | 20.97 Aa | 20.20 Aa | 21.3 Aa |
果面色差 L值 | 59.80 Aa | 59.22 Aab | 58.42 Aab | 57.67 Ab | 58.15 Aab | 59.67 Aab | 58.65 Aab | 58.11 Aab | 57.88 Aab |
果面色差 a值 | 33.74 Ac | 35.36 Aabc | 35.44 Aabc | 38.12 Aab | 36.83 Aabc | 34.24 Abc | 35.11 Aabc | 38.4 Aa | 36.86 Aabc |
果面色差 b值 | 54.08 Aab | 55.37 Aa | 53.57 Ab | 53.70 Aab | 53.71 Aab | 54.51 Aab | 54.9 Aab | 54.26 Aab | 53.64 Aab |